N, B.; S, S. K.; R, M.; A, R. Natural Fruit-Juice-Assisted Synthesis of MgO Nanoparticles: Evaluation of Structural, Optical, Vibrational, Thermal, Morphological, and Antimicrobial Properties. International Research Journal of Multidisciplinary Technovation, [S. l.], v. 8, n. 4, p. 457–468, 2026. DOI: 10.54392/irjmt26427. Disponível em: https://journals.asianresassoc.org/index.php/irjmt/article/view/7219. Acesso em: 8 aug. 2026.